Testa Vrill Oil
Clean, quick-absorbing Omega-3 fatty acids powered by plants.
Vrill Oil
- DHA (Docosahexaenoic acid) = 140 mg
- EPA (Eicosapentaenoic acid) = 75 mg
- Phospholipids = 263 mg
- Astaxanthin = .75 mg
VS.
Krill Oil
- DHA = 30 mg.
- EPA = 60 mg.
- Phospholipids = 200 mg.
- Astaxanthin = .15 mg.
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Powered by algae grown sustainably on land, our Vrill Oil contains more essential fatty acids than Krill Oil and is rich in phospholipids and astaxanthin
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Krill oil comes from small, shrimp-like crustaceans that live in the cold waters around Antarctica. Krill feed on algae and are food for fish, whales, penguins and seals. Testa Vegan Krill Oil DHA + EPA contains the cleanest, purest essential fatty acids because we skip the krill (and the ocean damage done by harvesting them) and go straight to the plant source.
Powered by algae grown sustainably on land, our Vrill Oil contains more essential fatty acids than Krill Oil and is rich in phospholipids and astaxanthin. Phospholipids are important building blocks for our cell membranes. Astaxanthin is a powerful and versatile antioxidant. As a result, the oil is better absorbed by the body.
Benefits of DHA and EPA plus phospholipids and astaxanthin:
- Lowering levels of bad cholesterol
- Supporting joint health
- Supporting healthy vision and brain development in kids
- Maintaining brain health as we age
- Managing chronic inflammation
- Quickest absorption of fatty acids into the bloodstream
- Helps to protect cells against oxidative damage from UV radiation, air pollution, and other harmful environmental influences
- Sugar and allergen free
- Toxin and mercury free
- Non-GMO
For best absorption and longest-lasting benefits, take two capsules per day with a meal that contains healthy fats (e.g., avocado, nuts, beans).